Cook
Now Hiring Part Time Cook!
This position works under the Director, Culinary Service, and supports all activities of the Culinary Service Department and Dining Room. The position is responsible for the quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.
Responsibilities:
Support the Director, Culinary Service with planning, directing, controlling, communicating, and coaching in the Culinary Service Department.
Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
Maintain a clean kitchen and dining area.
Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
Perform other duties as assigned or needed.
Benefits:
Pay is $20.00- $22.00 (hourly)
A company that is growing
An awesome team that is passionate about seniors
Paid Time Off - Hire through 18 months - 56 hours maximum PTO hours that may be earned annually.
7 Paid Holidays per year
401K/Roth plan
Company-paid life insurance
Perks and Discounts Program
Parental leave
Educational/Personal Development Reimbursement Assistance
Requirements:
Must have compassion for and desire to work with seniors!
High School Diploma or equivalent required.
Minimum one year of experience in food service required.
Minimum three years experience in food service preferred.
Obtain Food Handlers Permit (as required by state regulation).
Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
Must be able to pass a criminal background check and drug test.
Apply with your resume TODAY to schedule your interview for this exciting opportunity!
Please DO NOT include the date of your graduation, if applicable on your resume or application. Thank you! Estimated Salary: $20 to $28 per hour based on qualifications.
This position works under the Director, Culinary Service, and supports all activities of the Culinary Service Department and Dining Room. The position is responsible for the quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.
Responsibilities:
Support the Director, Culinary Service with planning, directing, controlling, communicating, and coaching in the Culinary Service Department.
Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
Maintain a clean kitchen and dining area.
Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
Perform other duties as assigned or needed.
Benefits:
Pay is $20.00- $22.00 (hourly)
A company that is growing
An awesome team that is passionate about seniors
Paid Time Off - Hire through 18 months - 56 hours maximum PTO hours that may be earned annually.
7 Paid Holidays per year
401K/Roth plan
Company-paid life insurance
Perks and Discounts Program
Parental leave
Educational/Personal Development Reimbursement Assistance
Requirements:
Must have compassion for and desire to work with seniors!
High School Diploma or equivalent required.
Minimum one year of experience in food service required.
Minimum three years experience in food service preferred.
Obtain Food Handlers Permit (as required by state regulation).
Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
Must be able to pass a criminal background check and drug test.
Apply with your resume TODAY to schedule your interview for this exciting opportunity!
Please DO NOT include the date of your graduation, if applicable on your resume or application. Thank you! Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
