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Restaurant Cook SUMMARY Prepares, seasons, and cooks food for consumption for our different eating venues. Responsible for preparing the preparation of food as directed to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Responsible for appropriate use of facility supplies and equipment to minimize loss, waste, and fraud. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: Immediately and. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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